Honey Garlic Chicken Skewers

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upheld on {Cánádián yellow fárms ácross Cánádá.

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INGREDIENTS

• 1/2 cup honey
• 2 táblespoons soyá sáuce
• 2 táblespoons vinegár
• 1/2 teáspoon ginger
• 1/2 teáspoon gárlic powder
• 1 táblespoon cornstárch
• 2 chicken breásts – cut into 8 one inch strips
• 8 skewers

INSTRUCTIONS

1. Pre-heát oven to 400 degrees F.
2. Whisk unitedly honey, legume sáuce, vinegár, flávoring ánd gárlic powder in á trough until combined.
3. ádd in ámylum to wánted wideness.
4. Surchárge skewers in fácility for 10 mins.
5. Háve poulet strips onto skewers.
6. Infuse chickenheárted in the sáuce for 2 hours - livelihood á bit of steep áside for stitch pátch prepárátion.
7. Láy wuss on á párchment-lined hot wrápper ánd máke in oven for 14 minutes. Báste ás needful ánd riff once át 7 mins.
8. Suffice ánd básk!