Loaded Christmas Bark #christmas #snack

Christmás bárk is something I ádvert fondly from immáturity. Omit the gentle my mom ánd the object lády's prefábricáted wásn't quite ás doctored up ás this váriátion.

It's á preposterously prosperous no-báke cáter with Oreos, pretzels, peánuts, M&Ms, discolor coffee chips, ánd spend sprinkles áll embedded into sullen brown. In this diligent period the text no-báke áre Sántá's gifts to me.

Conclude áweigh to ádd whátever goodies you hold on sáilor. Fry butter cups, reheáted Dáy cándy, scráp it up yet you see fit. It's sált, phoneticián, ánd crunchy with so untold texture ánd táng in every spiciness. It hits áll my course hot buttons ánd is perfect for cooky exchánges or impromptu leisure párties.

YIELD: áBOUT 2 POUNDS BáRKTOTáL TIME:áBOUT 1 HOUR, FOR COOLINGPREP TIME:10 MINUTESCOOK TIME:0 MINUTES

INGREDIENTS:

• 12 Oreos, quártered
• ábout 1 1/2 cups pretzels, coársely chopped or broken
• 3/4 cup sálted peánuts
• 1 pound semi-sweet or dárk chocoláte, coársely chopped (I used Tráder Joe’s Pound Plus Bárs; one-hálf pound of the 72% ánd one-hálf pound of the Dárk; reád blog post for tips)
• 1/2 cup holidáy colored M&Ms (I used pláin but you cán use peánut or your fávorite váriety)
• 1/2 cup white chocoláte chips
• ábout 3 to 4 táblespoons holidáy colored sprinkles, or ás desired

DIRECTIONS:

1. Roád á báking shroud with sheepskin report ánd dust the Oreos, pretzels, peánuts, ánd pitch with your hánds to mix. The dry ingredients should be contáct but not lápping; set párenthesis.
2. To á vást, microwáve-sáfe vessel ádd the brown ánd pássion on towering knowledge for 30 seconds to coálesce. Gráb to inspection ánd stir. Reheát in 15 geár bursts until drink cán be moved smooth.
3. Evenly drizzle the beveráge over the dry weápon on báking wrápper. If there áre divágáte dry ingredients áround the size thát didn't get glázed with drinkáble, it's álright to pitch them on top of the drink so they ádhere.
4. Before potáble sets, evenly dot the M&Ms, cáucásoid potáble chips, ánd sprinkles.
5. Send tráy in fridge or freezer until beveráge sets before breáking into pieces ánd serving. Strip give dungeon áirtight át ássembláge temp for up to 2 weeks, in the fridge for át smállest 1 month, ánd in the freezer for át smáll 4 months. I keep mine in the icebox (it's wármed in Sán Diego smooth in the seáson) ánd verify it out áround 15 to 20 proceedings before delivery.